What We Do
The meat off a spit is absolutely delicious, and makes a wonderful party feast. A whole hog will feed between 100 – 150 people, depending of course, on how hungry they are! We can cater for parties from 40 to 400. Click here to examine a selection of our customers.
We will cook and serve your feast in a street, house, garden, field, village hall, or marquee – in fact anywhere! No services are required – no mess left.
We will supply all that you need for your feast, including freshly baked rolls from a local bakery and delicious relishes.
We can cook the pig with or without its head, based on your preference.
As well as pig, we can provide equally delicious lamb cooked in the asado style as well as topside of beef.
For further details please examine our Frequently Asked Questions page. Alternatively click here to make on online enquiry.
You have to taste the crackling to believe it!